Cacio e Pepe is a classic Roman pasta dish prepared with a few traditional Italian ingredients, ideal for any occasion. Cacio e Pepe directly translates to cheese and pepper and is one of my favourites because of its intense vet comforting flavour.
Shelf life: 10 days from day of delivery
Fresh Cream, Parmesan, Salt, Black Pepper
All ingredients used are locally sourced, fresh and contain zero added preservatives or additives