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Dan's Pasta Angus Beef Lasagne 1.0kg Serves 3

Dan's Pasta Angus Beef Lasagne 1.0kg Serves 3

Regular price
$32.00
Sale price
$32.00
Regular price
$35.00
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Nutrition

Dan's Pasta Grass Fed Angus Beef Lasagne Serves 3

Beginning with a hearty slow cooked ragu bolognese using Australia's finest Grass-Fed Angus Australian Angus Beef, our lasagna is layered using
fresh pasta sheets, a brown butter creamy béchamel and topped with a generous fix of stretchy mozzarella and parmesan, you'll experience both a bold flavour hit and a comforting sense of nostalgia.

Shelf life: 7 days from day of delivery

Instructions

Cooking instructions (from Fresh): 

Preheat your oven to 180 degrees Celsius

Remove from bag and cook the lasagna for 25 minutes

Increase oven temperature to 210 degrees Celsius and further cook lasagna for 5 - 10 minutes or until the top is golden

Cooking instructions (from Frozen): 

Preheat your oven to 180 degrees Celsius

Remove from bag and cook the lasagna for 45 minutes

Increase oven temperature to 210 degrees Celsius and further cook lasagna for 5 - 10 minutes or until the top is golden

Storage:

Keep refrigerated below 4 degrees Celsius. The fresh best before date is on the packaging and typically 7 days from delivery,

Product can be frozen and used within 3 months

This lasagna is prepared in an oven safe & food safe aluminum tray.

  
Ingredients

Angus beef mince (100% Beef), Onion, Garlic, Celery, Carrot, MilkRed wine, Tomato, Salt, Pepper, Wheat flourSemolina flour, EggButter, Nutmeg, Oregano, Mozzarella, Parmesan

All ingredients used are locally sourced, fresh and contain zero added preservatives or additives 


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