MENU
All resident menu items can be found on the shop page
The rotating weekly pastas can be found below and are available to order in advance
MAY Weeks 1-2
Leek, Caramelised Onion & Parmesan Ravioli
(Recommended sauce: Beef Ragu, Homemade Tomato Sauce)
Saffron malloreddus (gnochetti sardi)
MAY Weeks 3-4
Buffalo Mozzarella, Tomato & Basil
(Recommended sauce: Fresh Basil Pesto, Homemade Tomato Sauce)
Saffron malloreddus (gnochetti sardi)