MENU

 All resident menu items can be found on the shop page

The rotating weekly pastas can be found below and are available to order in advance

MAY Weeks 1-2

Leek, Caramelised Onion & Parmesan Ravioli

(Recommended sauce: Beef Ragu, Homemade Tomato Sauce) 

Saffron malloreddus (gnochetti sardi)

MAY Weeks 3-4

Buffalo Mozzarella, Tomato & Basil

(Recommended sauce: Fresh Basil Pesto, Homemade Tomato Sauce) 

Saffron malloreddus (gnochetti sardi)